Fresh Gnocchi, Mulled Wine Gin & Maple Syrup: May Market Highlights
Logan Park was absolutely buzzing this past Saturday as we celebrated Autumn with our incredible community. The energy was high from the moment the first coffee was poured at 8:30 AM!
Golden Gnocchi & Good Times
The park was filled with little explorers tackling our scavenger hunt while the grown-ups (and kids!) lined up for free gnocchi samples. We cooked up fresh pillows of pasta from Little Red Bucket, tossed them in browned Gippsland Jersey butter and sage, and finished it all off with their brand-new pure parmesan. It was the ultimate comfort food for a crisp morning!
We also had the absolute pleasure of welcoming Clipped_byG, who captured beautiful photos of the market and shared her photography talents with our wonderful stallholders.
🐓 New Flavours & Fresh Faces
We were thrilled to welcome some fantastic new stalls to the Warragul Farmers Market family this month, alongside our beloved regular makers and growers:
Let’s Wing It: Serving up crispy chicken wings and trendy dirty sodas. (Instagram)
Barn Buddies: Bringing the absolute cutest baby goats to melt everyone's hearts! (Website)
Welcome Back: A huge shoutout to our returning favourites: Sap n Tap maple syrup, Carnivore Origins tallow skincare, Mrs C’s, and Original Spirit Company.
A big Shout out to Brandy Creek Nursery for stepping in last minute to bring you fresh fruit and vegetables so you can pick up your monthly produce! We wish Rocco from Verduci market gardens a speedy recovery and hope to see him back in June.
Local Beats under the Autumn Sun
The incredible Ari Davis was back on the mic, providing the perfect acoustic backdrop for a morning of shopping local and catching up with neighbours. (Listen here)
Save the Date: Saturday, 20th of June
If you missed out on the gnocchi or just want to do it all over again, we’ll be back at Logan Park on the third Saturday of June for more winter-warming fun.
Dust off your reusable bags, and we’ll see you there!